Chicken Curry Masala

Our Products

Garam Masala

bajeko-masala

Description

A select blend of 13 spices go into this grand old universal taste enhancer. Being chilli based, it provides an exotic red gravy to dishes. It is widely used all over India on account of its being a less pungent garam masala. Fennel, Tejpatta

Usage

It is used essentially for preparing vegetarian dishes requiring a gravy. Gujaratis and Marwaris normally use it in lentils (dal) and for filling in snacks such as samosa, usal, patra, farsan etc.

Available In:
25gm 50gm 100gm

+

Years of experience

+

Products

+

Available Countries